Slow Cooker Chili Con Carne Recipe - Fit Men Cook
Master the art of Slow Cooker Chili Con Carne with our authentic recipe, brimming with rich flavors and comforting warmth.
Ingredients
- 2 dried pasilla chile
- 1 dried chipotle chile
- 3 dried ancho chiles
- 1 dried guajillo
- 1 dried mortita
- 2 cups hot low sodium beef broth
- hot water
- 1 lb 90% lean ground bison
- lean ground beef, venison or other wild game
- 1 lb lean ground lamb
- 1 (white) onion, diced
- 1.5 tablespoon ground cumin
- 1.5 tablespoon garlic
- 1.5 tablespoon achiote powder
- regular dried oregano
- 1 tablespoon dried Mexican oregano
- 2 tablespoons smoked paprika
- unsweetened dark chocolate above 60%
- 2 teaspoons unsweetened cacao powder
- 2 tablespoons maseca (corn flour)
- warm water (or other favorite broth except for vegetable broth)
- 4 cups warm low sodium beef broth
- 2 cinnamon sticks
- sea salt & pepper to taste
- 1 tablespoon white vinegar
- cilantro
- red onion
- avocado
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