Best Slow Cooker Chilli Con Carne (Easy To Make Ahead) – Beat The Budget
Slow cooker chilli con carne is an easy make ahead meal you can enjoy on a busy weeknight and all week long.
Ingredients
- 1 white onion, finely diced ((£0.15))
- 4-5 cloves garlic, minced ((£0.39))
- 800 g (2 tins) of plum tomatoes ((2x£0.40)=£0.80))
- 500 g beef mince, less than 5% fat ((£2.90))
- 400 g (1 tin) of black beans ((£0.60))
- 400 g (1 tin) of kidney beans ((£0.60))
- 350 g white rice, rinsed ((£0.48/2)=£0.24))
- 4 fresh chillies, thinly sliced ((£0.50))
- 5 tbsp sour cream ((£0.75))
- 2 tbsp tomato puree ((£0.40))
- 1 lime, cut into wedges, to serve ((£0.18))
- 1 bunch fresh coriander, roughly chopped ((£0.50))
- 1 tbsp rapeseed oil
- 1 tbsp soy sauce
- 1 tbsp honey
- Salt
- 200 ml beef stock
- 2 tsp chilli powder
- 1 tsp paprika
- 1 tsp dried thyme
- 1 tbsp cornflour + 2 tbsp water
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