Liz's Hawaiian Macaroni Salad
Liz's Hawaiian Macaroni Salad Recipe from the Family Cookbook.
Ingredients
- 1 pound box elbow macaroni
- 1/2 cup apple cider vinegar
- 2 carrots (peeled & shredded)
- 2 stalks celery chopped
- 1 tbsp brown sugar
- 2 cups mayonnaise (1/2 + 1 1/2)
- 2 cups whole milk (1 + 1)
- 1 1/2 tsp salt (1 + 1/2)
- 2 tsp pepper
- 1/2 cup chopped turkey bacon
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