Fromage Fort | Experience Life

Name: Fromage Fort | Experience Life
Ingredients: 1 lb. leftover cheese bits and rinds, keeping rinds to no more than two-thirds of the total amount; 1 garlic clove, minced; 1/3 cup dry white wine; 1 to 2 tbs. unsalted butter, room temperature

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Use up all your leftover cheese bits and rinds in this easy appetizer.

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Ingredients

1 lb. leftover cheese bits and rinds, keeping rinds to no more than two-thirds of the total amount
1 garlic clove, minced
1/3 cup dry white wine
1 to 2 tbs. unsalted butter, room temperature