[Leftover] Lamb and Pita Chip Nachos | Cook Smarts

[Leftover] Lamb and Pita Chip Nachos | Cook Smarts

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Enjoy delicious [Leftover] Lamb and Pita Chip Nachos with tomatoes, cucumbers, and za'atar yogurt—quick, easy, and perfect for rounding out your week!

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Ingredients

  • 1/2 tsp Paprika, smoked
  • 1/2 tsp Cumin, ground
  • 1/2 tsp Coriander, ground
  • 1/2 tsp Salt
  • 1/4 tsp Black pepper
  • 1/4 tsp Cinnamon
  • 1 Tbsp Mint, chopped
  • 1 Tbsp Oil, cooking
  • 1 lb Lamb, ground (sub any ground meat)
  • 2 tsp Soy sauce, low-sodium
  • 5 oz Carrots, shredded (look for pre-shredded)
  • 4 oz Cheese, white cheddar, shredded
  • 1/2 cup Olives, green, sliced (look for pre-sliced)
  • 10 oz Pita chips
  • ~2 cups Middle-Eastern Spiced Lamb (ingredients listed separately)
  • 2 cloves Shallots, diced
  • 2 Tomatoes, medium, chopped
  • 10 oz Cucumbers, diced
  • 2 tsp Oil, olive
  • 1 cup Yogurt, plain or Greek
  • 2 tsp Za'atar
  • 1 tsp Lemon juice

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