Garlicky Potato Leek Soup | Swanson® Recipes

Name: Garlicky Potato Leek Soup | Swanson® Recipes
Total time: 35 min
Ingredients: 1 1/2 pounds Yukon Gold potato, peeled and cut into 1/2-inch cubes (about 3 1/2 cups); 2 medium leek white part only, sliced; 2 medium carrot, peeled and diced (about 2/3 cup); 2 cloves garlic, minced; 4 cups Swanson® Chicken Broth or Organic Chicken Broth or 33% Less Sodium Chicken Broth; 1 cup light cream; 1 cup packed fresh baby spinach

www.campbells.com

This garlicky potato leek soup recipe features tender potatoes paired with leeks, carrots, spinach and garlic in a creamy broth.

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Ingredients

1 1/2 pounds Yukon Gold potato, peeled and cut into 1/2-inch cubes (about 3 1/2 cups)
2 medium  leek white part only, sliced
2 medium carrot, peeled and diced (about 2/3 cup)
2 cloves garlic, minced
4 cups Swanson® Chicken Broth or Organic Chicken Broth or 33% Less Sodium Chicken Broth
1 cup light cream
1 cup packed fresh baby spinach