Princess cake (Prinsesstårta) recipe | Good Food

Princess cake (Prinsesstårta) recipe | Good Food

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Bake this impressive Scandinavian torte for a special occasion, featuring layers of sponge cake with jam, custard and cream, all covered in green marzipan

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Ingredients

  • 4 eggs
  • 160g granulated sugar
  • 80g plain flour
  • 80g cornflour
  • 2 tsp baking powder
  • 150ml milk
  • 150ml whipping cream
  • 2 egg yolks
  • 1 tbsp granulated sugar
  • 1 tbsp cornflour
  • 2 gelatine leaves
  • 6 tbsp strawberry jam
  • 300ml whipping cream
  • 400g marzipan
  • green and pink food colouring

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