Swedish Princess Cake | Prinsesstårta | Global Table Adventure

Ingredients

• 2 cups milk
• 1 vanilla bean (, split and scraped)
• 1/2 cup sugar
• 4 egg yolk
• 1/3 cup cornstarch
• 2 cups cake flour
• 2 tsp baking powder
• 4 egg
• 1 cup sugar
• 3/4 cup warm water
• parchment paper
• butter (, for prepping pan)
• 1/2 cup raspberry jam ((seedless))
• 3 cups heavy cream (, whipped stiff (sweetened as desired))
• 21 oz marzipan ((3 packages))
• green food coloring
• red food coloring
• powdered sugar (, for dusting)