Tiramisu Recipe | Recipe Cart
This authentic Tiramisu Recipe made completely from scratch. A creamy mascarpone filling sits between three layers of homemade lady fingers soaked in rum & coff
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Cooking tools:
- Stand mixer
- Hand mixer
- Cake pan
- Cooling rack
- Whisk
- Baking pan
- Baking dish
- Airtight container
- Mixing bowl
- Baking sheet
- Parchment paper
- Spatula
- Saucepan
- Measuring cup
- Oven
- Stove
- Refrigerator
Ingredients
- 6 eggs (separated)
- ¾ cup granulated sugar (divided)
- 1 ½ cups all-purpose flour
- ¼ tsp fine sea salt
- 1 tsp pure vanilla extract
- 6 egg yolks
- 1 cup granulated sugar
- ½ cup whole milk
- 16 oz mascarpone cheese
- 1 ½ cups heavy whipping cream
- ¼ cup powdered sugar
- 2 tsp pure vanilla extract vanilla
- 1 ¾ cups coffee (strong brewed, or espresso)
- 1/3 cup rum
- 1 TBS unsweetened cocoa powder
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