Chicken Liver and Bacon Jaffles | PorkStar

Name: Chicken Liver and Bacon Jaffles | PorkStar
Ingredients: • 2 slices of tip top white sliced bread; • 1 tube Maggie beer chicken liver pate or make your own (pg 16 4 kitchens cook book); • 3 Caramelised white onions; • Splash sherry vinegar; • Sage leaves; • 4 slices short cut bacon; • Butter; • 500g chicken liver

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Chicken Liver and Bacon Jaffles

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Ingredients

• 2 slices of tip top white sliced bread
• 1 tube Maggie beer chicken liver pate or make your own (pg 16 4 kitchens cook book)
• 3 Caramelised white onions
• Splash sherry vinegar
• Sage leaves
• 4 slices short cut bacon
• Butter
• 500g chicken liver