Sriracha Patty Melt - Love of Food
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Cooking tools:
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- Stainless-steel bowl
- Paper towel
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- Chef's knife
- Cutting board
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- Plate
- Refrigerator
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- Cooking oil spray
Ingredients
- 8 slices raw bacon
- 2 Tablespoons finely chopped red onions
- ½ teaspoon finely chopped fresh garlic cloves
- 1 Tablespoon and ½ teaspoon sherry wine vinegar
- ¼ teaspoon chili powder
- 1/8 teaspoon ground ginger
- 1/8 teaspoon ground mustard
- 2 ½ teaspoons maple or maple flavored pancake syrup
- 2 ¼ teaspoons light brown sugar
- 2 1/8 teaspoons sriracha hot chili sauce
- ½ cup mayonnaise
- 1 teaspoon Montreal steak seasoning
- 1/8 teaspoon Lawry's seasoned salt
- ¼ teaspoon granulated garlic
- ¼ teaspoon granulated onion
- 1 1/8 pounds (18 ounces) raw ground beef (80/20)
- 8 to 9 cremini mushrooms
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