Salmon pastry - MenuCochon
Try our delicious salmon pasta, quick and easy to prepare! The perfect recipe for a tasty meal. Visit Menu Cochon for more details.
Ingredients
- 300g pasta (of your choice)
- 400g salmon fillet, diced
- 2 tablespoons olive oil
- 1 medium onion, finely chopped
- 2 garlic cloves, minced
- 200ml fresh cream
- 1 tablespoon lemon juice
- 100g cherry tomatoes, halved
- Salt and ground black pepper to taste
- Fresh parsley, chopped, for garnish
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