Spicy Habanero Beer Can Chicken

Spicy Habanero Beer Can Chicken

www.fourfathersfoodco.ca

Amazing but true, propping an intensely seasoned whole chicken atop a can filled with beer, then grilling, produces a remarkably moist and flavoured bird.

View full recipe on www.fourfathersfoodco.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fourfathersfoodco.ca.

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Cooking tools:

  • Grill
  • Drip pan
  • Can opener
  • Instant-read thermometer
  • Mixing bowl
  • Pastry brush
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Aluminum foil
  • Tongs
  • Paper towel

Ingredients

  • 4 teaspoons chicken seasoning
  • 2 teaspoons sugar
  • 2 teaspoons chili powder
  • 1-1/2 teaspoons paprika
  • 1-1/4 teaspoon Four Fathers Habanero Hot Sauce
  • 1/4 teaspoon pepper
  • 1 broiler/fryer chicken (3 to 4 pounds)
  • 1 tablespoon canola oil
  • 2 lemon slices
  • 12oz beer can of choice

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