Pastrami Reubens - Roth Living

Ingredients

• 3/4 cup mayonnaise
• 2-3 Tablespoons chili garlic sauce (Asian Condiment)
• 1-2 Tablespoons prepared horseradish
• 1 Tablespoon ketchup
• 1 teaspoon Worcestershire sauce
• 1/8 teaspoon freshly ground pepper, or to taste
• 2 cups sauerkraut, divided
• 1 ½ lbs thinly sliced pastrami (or Turkey if preferred)
• ½ cup sweet and spicy pickle chips (12 each)
• 8 slices of baby Swiss cheese, halved
• 8 slices of traditional rye bread
• 1/2 cup mayonnaise