white chocolate bittersweet choc

Name: white chocolate bittersweet choc
Ingredients: 1 cup all purpose flour; 1/3 teaspoon kosher salt; 1/2 cup (one stick) unsalted butter — softened to room temp; 4 ounces white chocolate chopped fine (please use really good quality white chocolate or don’t bother with these); 1/2 cup sugar; 2 large eggs; 1 teaspoon vanilla extract; 1 cup (about 5 ounces) bittersweet chocolate chunks (1/2 inch chunks are yummy)

lisiskitchen.com

Enjoy scrumptious white chocolate bittersweet brownie bars, perfect for chocolate lovers with big chunks of chocolate and a cake-y texture. A hit at My Sister’s Place!

View full recipe on lisiskitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lisiskitchen.com.

Share this recipe:

Cooking tools:

Stand mixer
Hand mixer
Oven
Baking pan
Aluminum foil
Saucepan
Stove
Mixing bowl
Whisk
Chef's knife
Cutting board
Spatula
Measuring cup
Measuring spoon
Toothpick

Ingredients

1 cup all purpose flour
1/3 teaspoon kosher salt
1/2 cup (one stick) unsalted butter — softened to room temp
4 ounces white chocolate chopped fine (please use really good quality white chocolate or don’t bother with these)
1/2 cup sugar
2 large eggs
1 teaspoon vanilla extract
1 cup (about 5 ounces) bittersweet chocolate chunks (1/2 inch chunks are yummy)