Breakfast Skillet | Sargento® Foods Incorporated
All your favorite breakfast flavors from crumbled bacon, potatoes, eggs and Sargento® Shredded Sharp Cheddar Cheese cooked in one skillet.
Ingredients
- 3-1/2 cups (1-1/4 lbs.) cubed (1/2-inch) unpeeled red potatoes
- 1 Tbsp. butter or olive oil
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/2 cup diced, cooked ham or crumbled, cooked bacon
- 4 eggs
- 1-1/4 cups (5 oz.) Sargento® Shredded Sharp Cheddar Cheese - Fine Cut or Sargento® Shredded Colby-Jack Cheese - Fine Cut
- Sour cream, chopped chives or sliced green onions (optional)
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