Pepper steak in a crock pot - Skinny Daily Recipes

Ingredients

• 2 lbs beef sirloin, cut into 2-inch strips
• One vegetable oil.
• One can of beef broth.
• 3 tbsp. Of Worcestershire sauce.
• One can of stewed tomatoes.
• 16 oz of beef stew meat
• Two of each bell peppers.
• 1 season salt.
• 1 tsp of minced garlic.
• One all-purpose flour
• garlic powder (to taste)
• One tablespoon cornstarch
• 1beef bouillon cube
• 1teaspoon white sugar