Delicious pumpkin bread
Winter is all about embracing the chill with a warm and playful spirit, and what better way to do that than by baking up some delicious treats? Our Maple Pumpkin Bread brings the magic of the season...
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Cooking tools:
- Loaf pan
- Cake tester
- Cooling rack
- Parchment paper
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
Ingredients
- ⅓ cup butter
- 1 can pumpkin puree
- ½ cup pure maple syrup
- 2 eggs
- 1 teaspoon vanilla extract
- 1 ¾ cup whole wheat pastry flour (or white whole wheat flour)
- 1 teaspoon baking soda
- ¼ teaspoon salt
- 1 ½ teaspoons cinnamon
- ½ teaspoon nutmeg
- ½ teaspoon ground ginger
- 5 tbsp Soy Greek yogurt
- ½ scoop (or more) Essablend vegan vanilla protein powder
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