Lemon, garlic and balsamic roast chicken with baby carrots

Lemon, garlic and balsamic roast chicken with baby carrots

www.nzwomansweeklyfood.co.nz

Just throw a handful of ingredients in a pan and let the oven do the work to create this delicious lemon, garlic and balsamic roast chicken recipe. Serve with juicy baby carrots on cooler evenings

View Original

Share this recipe:

Ingredients

  • 8 chicken pieces or 4 chicken legs
  • 12 clove garlic, unpeeled
  • 2 tablespoon fresh sage
  • 2 tablespoon rosemary sprigs
  • 1 tablespoon thyme sprigs
  • 1 lemon, cut into thin slices
  • 1/2 cup chicken stock
  • 2 tablespoon olive oil
  • 300 gram packet Farmer Bill’s Fresh Baby Peeled Carrots
  • 1 - 2 tablespoons balsamic vinegar

More Like This