Rhubarb Glaze | Recipes from Granor Farm
This sweet-tart sauce makes a great glaze for roasted pork or chicken. It can also be layered into desserts or used to top yogurt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at granorfarm.com.
Ingredients
- 2 lbs rhubarb, cut into 1/2 inch long pieces
- 1 cup white wine
- 1/2 cup sugar
- 1/4 cup honey
- 2 tbsp champagne vinegar
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