ELSABIE’S ROSE MACARONS - Your Recipe Blog
ELSABIE’S ROSE MACARONS
Ingredients
- 96 g egg whites (not fresh eggs) at room temperature
- 120 g castor sugar
- 120 g icing sugar
- 120 g ground almonds or almond flour
- Baking parchment, silicone mat or macaron silicon mat with indents placed on a baking sheet
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