Quick Tomato Soup | Just A Pinch Recipes
Heat oil in large pan over medium heat, add onion and saute for 4 to 5 minutes, stirring til soft. Add tomatoes and their juices, stock, tomato paste, chili sauce and half of...
Ingredients
- - 2 tbsp. olive oil
- - 1 large onion, chopped
- - 1 can peeled plum tomatoes, 14.5 oz
- - 1 1/4 cups chicken stock or vegetable stock
- - 1 tbsp. tomato paste
- - 1 tsp. hot chili sauce
- - handful of fresh basil leaves
- - salt and pepper
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