Creamy Tomato Soup | Just A Pinch Recipes

Name: Creamy Tomato Soup | Just A Pinch Recipes
Ingredients: 3 can(s) crushed tomatoes (15 oz size) (you can use whole stewed tomatoes if you want); 1 can(s) tomato sauce (15 oz size); 1 - rib of celery, finely chopped; 1 medium onion, finely chopped; 2 clove(s) minced garlic; 2 tablespoon(s) butter; 4 tablespoon(s) flour; 1/4 - 1/3 cup(s) white sugar; 2 teaspoon(s) kosher salt; 1/2 teaspoon(s) black pepper; 1/4 teaspoon(s) cayenne pepper; 5-6 cup(s) half and half or milk; 1 pinch(es) baking soda

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Melt the butter in a frying pan and saute celery and onions until tender. Add the garlic and saute a little more until the garlic is almost tender. Meanwhile, puree 2 cans of...

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Ingredients

3 can(s) crushed tomatoes (15 oz size) (you can use whole stewed tomatoes if you want)
1 can(s) tomato sauce (15 oz size)
1 - rib of celery, finely chopped
1 medium onion, finely chopped
2 clove(s) minced garlic
2 tablespoon(s) butter
4 tablespoon(s) flour
1/4 - 1/3 cup(s) white sugar
2 teaspoon(s) kosher salt
1/2 teaspoon(s) black pepper
1/4 teaspoon(s) cayenne pepper
5-6 cup(s) half and half or milk
1 pinch(es) baking soda