Roasted Radishes with Garlic and Caraway : Foodwise

Roasted Radishes with Garlic and Caraway : Foodwise

foodwise.org

Roasted Radishes with Garlic and Caraway: Crispy, flavorful side perfect for autumn and winter feasts. Try this Russian-inspired recipe for a tasty treat.

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Ingredients

  • 1 pound large red radishes (about 24)
  • 1 tablespoon sunflower oil
  • 1⁄2 teaspoon salt
  • Freshly ground black pepper
  • 2 tablespoons unsalted butter
  • 1 large garlic clove, minced
  • 1⁄2 teaspoon caraway seed

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