Vegetarian beetroot tagliatelle with feta
With only a few ingredients, and some patience and love, you can create a lovely beetroot tagliatelle with feta. A vegetarian dish full of flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 2 medium-sized pre-cooked red beets
- 450 grams type "00" pasta flour + extra
- 1 tablespoon olive oil + extra
- 2 eggs
- 300 grams feta
- handful of fresh mint leaves
- large handful of walnuts
- pepper and salt to taste
More Like This
Beetroot risotto with feta recipe | Good Food
bbcgoodfood.com
Homemade Vegan Beetroot Fettutine | vegetarian | vegetarian food | vegetarian meals | Taste Life
m.tastelife.tv
Beetroot Pesto Pasta with Feta & Walnuts | Florette Salad | Crafted by Nature, Perfected by Florette
florettesalad.co.uk
Roasted Beetroot & Feta Pasta - WellBeing Magazine
wellbeing.com.au
Tagliatelle with Eggplants and Feta Cheese - My Greek Dish
mygreekdish.com
Beetroot & feta pasta - Good Food Middle East
bbcgoodfoodme.com
Beetroot Pesto Pasta || Recipe
chairycooks.com
Homemade Vegan Beetroot Fettutine | vegetarian | vegetarian food | vegetarian meals | Taste Life
tastelife.tv