Curried Chicken with Cashews - Chew Nibble Nosh

Ingredients

• Sauce
• 1/3 cup fat-free chicken broth
• 3 Tbsp. water
• 1 1/2 Tbsp. fish sauce
• 1 tsp. sugar
• 1 tsp. rice vinegar
• For the chicken:
• 3/4 lb. boneless, skinless chicken breast
• 2 Tbsp. canola oil, divided
• 1 1/2 cups vertically sliced onion
• 1 Tbsp. minced peeled fresh ginger
• 1 Tbsp. minced garlic
• 1 tsp. Madras curry powder
• 3 small dried hot red chiles, broken in half if you want
• 1/3 cup chopped fresh cilantro
• 1/4 cup salted dry roasted cashews, roughly chopped
• 3 cups hot cooked rice