Vegetable Pulao - Taste Spread

Ingredients

• 1/2 cup basmati rice (soaked for 15 minutes)
• 1 tbsp ghee or oil
• 1/4 tsp cumin seeds
• 1 Small bay leaf
• 1 green cardamom
• 1 Small cinnamon stick
• 1/4 cup mixed vegetables (carrot, peas, beans, and corn – diced)
• 1/4 tsp turmeric powder
• 1/4 tsp garam masala
• 1/2 tsp ginger-garlic paste
• 1 cup water
• Salt to taste