“Torta Caprese” flourless chocolate cake – Massimo Mele

“Torta Caprese” flourless chocolate cake – Massimo Mele

massimomele.com

Experience the rich flavors of "Torta Caprese," a traditional Italian chocolate and almond cake, made with dark chocolate, almonds, and Strega liqueur. Perfect for chocolate lovers!

View Original

Share this recipe:

Ingredients

  • 350g almonds*
  • 300g sugar
  • 260g butter (plus extra to grease)
  • 200g dark chocolate (60 per cent cacao)
  • 120ml Strega liqeur
  • 7 eggs, seperated
  • Icing sugar

More Like This