Plant Based Peanut Rice Paper Rolls
Recipe by: @justflavourco These Satay Rice Paper Rolls are about to become your new go-to snack! ๐ฅ ๐ฅ Simple to prepare and packed with protein & flavour, you'll find yourself making them again...
Ingredients
- 450g Firm Tofu
- 14 x Rice Paper Wraps
- 100g Wokka pre-cooked Whole Grain Noodles
- 4 x Qukes, sliced
- 2 cups Slaw
- Satay 1/2 cup Macro Mike Powdered Peanut Butter
- 165ml Lite Coconut Milk
- 1 tbsp Soy Sauce, Salt Reduced
- 1 Garlic Clove, minced
- 1 tsp Oriental Seasoning
- 2 tsp Sriracha
- Squeeze of lime + extra wedges to serve
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