Panna Cotta | Jill's Table

Panna Cotta | Jill's Table

jillstable.ca

A simple dessert with a 'wow' factor. Panna cotta is a traditional Italian dessert that translates directly to "cooked cream".

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Ingredients

  • 1 envelope of unflavoured gelatin (1 envelope = four gelatin sheets)
  • 3 tbsp water
  • 2 cups whipping cream
  • ½ cup sugar
  • 1 tsp vanilla paste

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