Caesar Breakfast | Red Kellys Tasmania
Poach eggs and asparagus, top white toast infused with thyme, served with Red Kellys Caesar Salad Dressing. Perfect for a delicious Caesar Breakfast!
Ingredients
- 2-4 poached eggs
- 1 bunch of Asparagus
- 2 x slices of white bread
- 1 x teaspoon of Olive Oil
- 30g Butter
- 1 x small sprig of thyme
- Salt and cracked pepper to serve
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