Lemon & greens pesto pasta recipe | Good Food

Name: Lemon & greens pesto pasta recipe | Good Food
Total time: 15 min
Ingredients: 350g pasta (we used linguine); ½ small head of broccoli cut into florets; large handful of basil; 1 large handful of spinach wilted in boiling water, cooled and excess water squeezed out; 4 tbsp pine nuts; 1 garlic clove grated; ½ lemon zested and juiced; 6 tbsp extra virgin olive oil; large handful of frozen peas set aside in boiled water until heated through; 3 tbsp grated parmesan or vegetarian hard cheese; 3 tbsp soft cheese

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Prep, cook and serve this quick and easy lemon and green veg pasta in just 15 minutes. It's perfect for busy days, and will be loved by the whole family

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Ingredients

350g pasta (we used linguine)
½ small head of broccoli cut into florets
large handful of basil
1 large handful of spinach wilted in boiling water, cooled and excess water squeezed out
4 tbsp pine nuts
1 garlic clove grated
½ lemon zested and juiced
6 tbsp extra virgin olive oil
large handful of frozen peas set aside in boiled water until heated through
3 tbsp grated parmesan or vegetarian hard cheese
3 tbsp soft cheese