Parsnip cake - Recipes | fooby.ch
Try Parsnip cake by FOOBY now. Or discover other delicious recipes from our category winter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Ingredients
- 1 tsp baking powder
- 350 g ground hazelnuts
- 50 g icing sugar
- 250 g cane sugar
- 70 g white flour
- 150 g pecan nuts
- 100 g butter
- 200 g double cream cheese
- 4 eggs
- 2 tangerines
- 350 g parsnips
- 2 tbsp sunflower oil
- ½ tsp ground cardamom
- 1 pinch salt
- 1 ½ tsp cinnamon
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