Potato-Kale Tart – Alberta Co-op
Hearty Potato-Kale Tart | Alberta Co-op | A savory main dish combining classic potatoes with healthy kale, perfect for a comforting meal.
Ingredients
- 1 Pie Crust ((find a link to a pie crust recipe below))
- 1 tablespoon olive oil
- 1 pound kale
- 1 1/2 pounds potatoes (unpeeled)
- 1 yellow onion (diced)
- 2 cloves garlic (minced)
- 3/4 cup milk or cream
- 4 oz gruyere cheese (shredded)
- pinch nutmeg (freshly grated)
- salt and pepper (to taste)
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