Blackened Salmon {Skin On Recipe}

Name: Blackened Salmon {Skin On Recipe}
Total time: 14 min
Ingredients: 1 tablespoon paprika; 2 teaspoons garlic powder; 1 teaspoon onion powder; ½ teaspoon salt; ½ teaspoon dried thyme; ¼ teaspoon cayenne powder; ¼ teaspoon black pepper; 4 6-ounce salmon fillets (skin-on, preferably center-cut); 2 tablespoons neutral oil (plus additional for rubbing on the fillets); Lemon wedges (for squeezing)

feelgoodfoodie.net

Flavorful blackened salmon with crispy skin and a homemade blackening seasoning. Flaky, moist, and ready in under 20 minutes, you can't go wrong!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.

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