Bernardin Home Canning: Because You Can: Pear Lavender Freezer Jam - Freezer Jam Pectin

Ingredients

• 4 cups (1000 ml) crushed peeled, pitted pears
• 3 tbsp (45 ml) lemon juice
• 1 -1/2 cups (375 ml) granulated sugar
• 1 Tbls (15 ml) minced Lavender
• 1 pouch (45 g) BERNARDIN® Freezer Jam Pectin