Marinated Brussels Sprouts – FARMER JONES FARM® AT THE CHEF'S GARDEN

Ingredients

• ½ lb Brussels Sprouts, Washed
• 3 tbsp Italian Dressing
• 3 tbsp Olive Oil
• 3 tbsp of Julienned Red Onion (about 3 layers)
• 3 tbsp of Pickled Red peppers or peppers in brine, finely chopped
• 3 tbsp of minced Black olive
• 1/3 cup of Feta, crumbled (optional)