Pumpkin Chiffon Pie - Crisco®
Pumpkin Chiffon Pie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at criscocanada.com.
Ingredients
- Pumpkin Chiffon Pie
- 1 pkt. unflavoured gelatin (.25 oz.)
- ¼ C. cold water
- 2 eggs, separated
- ½ C. molasses
- ½ tsp. salt
- ½ tsp. ground ginger
- ¾ tsp. ground nutmeg
- ¾ tsp. cinnamon
- 1 C. canned pumpkin
- ½ C. milk
- ½ C. granulated sugar
- 1 pre-made pie crust; baked and cooled
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