Delicious Pumpkin Chiffon Pie Recipe
This Pumpkin Chiffon Pie is a light and fluffy dessert that is perfect for fall. The creamy pumpkin filling is topped with a billowy chiffon topping, creating a festive and impressive treat for any...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 1 prebaked pie crust
- 1 envelope unflavored gelatin
- 1 cup canned pumpkin puree
- 3/4 cup sugar
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 3 eggs, separated
- 1/2 cup milk
- 1/4 cup sugar
- 1/2 cup heavy cream
- 1 teaspoon vanilla extract
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