Lemony Dill Salmon Pasta Salad
This refreshing lemony dill salmon pasta salad is the perfect dish for a light lunch or dinner. It combines the flavors of flaky salmon, tangy lemon, and fresh dill with al dente pasta and crisp...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 8 ounces salmon fillet, skin removed
- 8 ounces pasta of your choice
- 1/2 cup cherry tomatoes, halved
- 1/2 cup cucumber, diced
- 1/4 cup red onion, diced
- 2 tablespoons fresh dill, chopped
- 2 tablespoons fresh lemon juice
- 1 tablespoon lemon zest
- 2 tablespoons mayonnaise
- 2 tablespoons Greek yogurt
- Salt and pepper to taste
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