Barefoot Contessa | Buffalo Chicken Wings | Recipes

Ingredients

• 16 chicken wings (about 3 pounds)
• 1/4 pound (1 stick) unsalted butter
• 1 teaspoon cayenne pepper
• 4 teaspoons Frank’s Hot Sauce, or 1 teaspoon Tabasco sauce
• 1 teaspoon kosher salt
• 1 1/2 cups crumbled gorgonzola or other blue cheese
• 1 cup good mayonnaise
• 3/4 cup sour cream
• 2 tablespoons milk
• 3/4 teaspoon Worcestershire sauce
• 1 1/2 teaspoons kosher salt
• 3/4 teaspoon freshly ground black pepper
• Celery sticks, for serving