Sausage Rolls - Puff Pastry — YoungstownRecipes.com
Flaky crust, pork stuffed Sausage Rolls make the perfect appetizer anytime of year.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.youngstownrecipes.com.
Ingredients
- 1 lb. Pork Sausage
- 1/2 Cup Panko Breadcrumbs
- 1 Tbsp. Dried Minced Onion
- 1/2 tsp. Garlic Powder
- 1/4 tsp. All-Spice (Optional)
- 2 Eggs (Divided)
- 1 Box Puff Pastry (2 Sheets, Thawed but still cold)
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