Slow Cooker Bacon Cheeseburger Tater Tot Casserole
This Slow Cooker Bacon Cheeseburger Tater Tot Casserole is made from scratch without any canned soups! It's creamy, comforting and a one dish dinner!
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Ingredients
- 1 bag frozen mixed vegetables
- 1/3 cup all purpose flour
- 10 strips bacon, diced
- 2 pounds lean ground beef
- dash of hot sauce, optional
- 1 tablespoon Worcestershire sauce
- 1/4 cup sour cream
- 3 cups milk
- 1 bag frozen tater tots
- 3 cups cheddar cheese, plus a little extra for topping if desired
- 4 cloves garlic, minced
- salt and pepper to taste
- 1 small onion, diced
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