Smoked Turkey, Kale & Rice Bake Recipe | Samsung Food App

Ingredients

• 1 tablespoon extra-virgin olive oil
• 2 cups thinly sliced leeks, white and light green parts only
• 1 cup thinly sliced celery
• 4 cups slivered kale leaves
• 1 28-ounce can diced tomatoes
• 1 cup low-fat, no-salt-added cottage cheese
• 1 cup instant or quick-cooking brown rice
• 6 ounces smoked turkey breast or smoked tofu, chopped (1 1/2 cups)
• 1/4 cup water
• 1 teaspoon freshly ground pepper, or to taste
• 1 cup shredded extra-sharp Cheddar cheese