Chicken Breasts Stuffed with Dried Fruit and Goat Cheese Recipe

Ingredients

• 1 tablespoon butter
• 1/4 cup finely chopped onion
• 1/4 cup pitted and coarsely chopped dates
• 1/4 cup coarsely chopped dried apricots
• 2 tablespoons chopped fresh parsley
• 2 teaspoons chopped fresh thyme
• 1/4 cup crumbled soft fresh goat cheese
• Kosher salt and freshly ground black pepper
• 4 Foster Farms boneless, skinless chicken breast halves
• 4 thick bacon slices
• 2 tablespoons olive oil