Linguini With Clams | Recipe Cart | Recipe Cart
A classic Italian dish, linguini with clams is simple yet delicious. A garlicky lemon butter sauce pairs perfectly with the clams in this famous pasta dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Ingredients
- 500 grams Littleneck Clams
- 200 grams Linguini Pasta (or Spaghetti )
- 3 cloves Garlic
- 1/2 Lemon (fresh, since we'll also use the zest)
- 1 Shallot (chopped)
- 200 ml Dry White Wine
- 3 tbsp Butter
- Olive Oil
- Parsley (roughly chopped)
- Salt and Pepper (to taste)
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