Goan Coconut Nevri (Dessert) Recipe | Samsung Food App
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Cooking tools:
- Mixing bowl
- Pan
- Saucepan
- Wet cloth
- Rolling pin
- Neureo cutter
- Pizza cutter
- Flour
- Parchment paper
- Plate
- Deep fryer
- Slotted spoon
- Paper towel
- Airtight container
- Measuring cup
- Measuring spoon
- Wooden spoon
- Stove
- Chef's knife
- Cutting board
Ingredients
- 2 cups Desiccated coconut
- 1/2 cup Water
- 1/½ cup sugar for desiccated coconut)
- 1 tsp cardamom powder
- 1 tbsp Ghee (Clarified butter)
- 1/4 cup Cashewnuts (Chopped)
- 1/4 cup Raisins
- 1/4 cup Almonds (Chopped)
- 250 grams All-Purpose Flour
- 1 tsp Salt
- 1 tbsp Clarified butter
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