Spicy Garlic Chili

Ingredients

• 3/4 cup Sweet Baby Ray’s Spicy Garlic Hot Sauce
• 1 tbsp canola oil
• 1 lb lean ground beef
• 1 tsp salt
• 1 tsp black pepper
• 2 stalks celery, diced
• 1 onion
• 1 poblano pepper, diced
• 2 cloves garlic, thinly sliced
• 2 tbsp chili powder
• 1 tsp ground cumin
• 1 can (15 oz) pinto beans, drained and rinsed
• 1 can (28 oz) diced canned tomatoes (with juice)
• 1 cup reduced-sodium chicken broth
• 1 tbsp Worcestershire sauce
• 2 corn tortillas (5 inches), toasted and broken into pieces
• 1/2 cup sour cream
• 1/3 cup sliced pickled jalapeño peppers
• 1/4 cup fresh cilantro, chopped