Tomato Dip Battered Shnitzel - Kosher.com

Ingredients

• 1 and 1/2 pounds chicken breast cut into thin strips
• 1/2 cup tomato dip
• 1/2 cup mayonnaise
• 3/4 cup flour
• 1/2 tsp salt
• Dash pepper
• Either corn flake crumbs or panko crumbs or rice crispies for dipping.
• Oil for frying