Tomato Spread - Kosher.com
While you do have to cook the ingredients first before processing them for this dip, the results are well worth it.
Ingredients
- 2 tablespoons canola oil
- 1 medium onion, chopped
- 2 cloves garlic, minced or 2 cubes Gefen Frozen Garlic
- 3 medium tomatoes, chopped (no need to core and seed, though the rough stem area should be removed)
- 30 ounces Tuscanini Diced Tomatoes
- salt
- freshly ground pepper, to taste
- 1/2 cup Gefen regular or light mayonnaise
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